If some are not aware, all the doctors surgeries in Amandola are now relocated in the main hospital.
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Appears there is a virus originally found earlier this year, that many AV companies and firewalls have had problems stopping. Zonealarm free firewall does not stop it, although the full version now does.
The orto so far this year has produced mixed results: zucchini, green beans, tomatoes have gone mad Thai holy basil, lemon grass, baby sweet corn also doing well, as are the swedes. Failures at the moment: parsnips and mange tout.
This looks like another new tax that has just been introduced here. On each prescription item, you have to pay 21 cents, even if the medication previously was free.
Does anybody have any recipes for cooking black truffles. We had one today, cooked in an omelette in the French style, but would like to know if anyone has used them with pork, as still have another 2 to use up before they go off.
There are new regulations as from 31/05/2010 as to amounts paid out over 5K. Will post the document in English as soon as I can get this site to accept it without being a URL.
Valentina. Please enlighten us with what is happening, as per your comment pasted below. re-design of the whole site, which is already in progress.
Wonder if he will end up here or Sardinia?
Comments posted
Hi Angie. Had a recent visit to the shop and bought a few more things. Found it was easier to look up what I wanted on the internet, with the Chinese shown for products not in the English language. Managed to get salted plums (a aquired taste, but wife really likes them) and Black Bean Sauce, as these were difficult to explain in ½ûÂþÌìÌÃ. With the above, a can of Straw Mushrooms, 2 of Bamboo shoots, Pak Choi, Light Soy Sauce. E8.50 for the whole lot!! Saw that they had some lovely large crab claws in the freezer, so those will be next for a Steamed Fish Curry, with Swordfish, Prawns, Squid in a Coconut Milk sauce, (or Singapore Chilli Crab). Have to cook that in Cabbage leaves unfortunately, as cannot find the Banana Leaves. Anyway, now have the Hoisin sauce for the Peking Duck, so all looking better each time I go there
You will be missed and I hope that you do change your mind, or come back again very soon. Thanks for all the great input that you have given over the years.
Thanks Andrew. Can I have coffee, as don't drink tea?
glad you had a good holiday.
Thought it better to post some web recipes, as we just cook by taste, but they are very close. Have loads you may enjoy, but know Robert is vegetarian. Just let me know.
and another:
Salad Cream, not my thing Andrew, but the Horseradish Sauce source is good. Thanks
Thanks Sprostoni. Found the Chinese shop easily from your directions. Good range in there and even fresh-ish pak choy and snake beans. Prices are reasonable as well. Bit rushed, as needed to get to other places, so did not get to have a full look round, but will make another visit.
I just leave the phone on answer, puts them all off. Friends can leave a message!!!