San Daniele

Food & Drink
prosciutto
Foodie Guide to the King of Salumi: Prosciutto
by Barry Lillie | Wed, 11/19/2014 - 09:30
The Romans were familiar with the secrets of producing a fine ham; they knew that the low humidity, gentle breeze and the climate near the Northern ½ûÂþÌìÌÃ…

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