arrosticini
by Silvia Donati | Fri, 03/24/2017 - 01:00
It may be an under the radar destination, but Abruzzo has it all: from nature to art, from history to cuisine, this region in south-central Italy offers plenty…
by Silvia Donati | Fri, 09/30/2016 - 03:20
Trying street food is an easy and fun way to get to know a territory through some of its most typical products, which in this case also happen to be fast and…
by Barry Lillie | Thu, 08/14/2014 - 02:30
The region of Abruzzo in central Italy has a varied cuisine, with many isolated villages still recreating ancient recipes that outside the community are still…
by Silvia Donati | Fri, 09/20/2013 - 09:09
words by Silvia Donati
A local food festival celebrating arrosticini was disrupted last weekend when a vegan group attacked the festival setup staining tents…
by Germaine Stafford | Thu, 07/30/2009 - 06:56
Ten fun ways to enjoy two of Italy’s least touristy regions.
1. Get Real!
Niko Romito’s restaurant, Reale, must be one of Italy’s best kept secrets. In their…
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